Mayonnaise dressing tossed with seedless red grapes, diced red apple, diced celery, and chopped walnuts.
Ingredients -
3/4 cup Seedless Red Grapes
3/4 cup Red Apples, diced
1/2 cup Celery, diced
1/2 cup Walnuts, coarsely chopped
1 1/2 teaspoon Whole Milk
1 teaspoon Fresh Lemon Juice
1/4 cup Mayonnaise
Preparation:
1. In a medium bowl, add the nuts, celery, apples and grapes.
2. Toss gently with fresh lemon juice.
3. In a small bowl add the milk and mayonnaise and stir to combine.
4. Add the dressing mixture to the salad and stir gently to combine.
Salad Making Tip -
Grape Selection
Grapes should be firmly attached to the stem. They should be bright, firm, juicy and fresh.
Salad Making Tip -
Grape Varieties
Grapes can be purchased with or without seeds in their center. Pay careful attention to your selection, and prepare grapes for eating without possible seed consumption.
